Absolutely

All things Community and Cuisine

GOOD PEOPLE, GREAT PLATES & TIMELESS TASTE

Athletics & Asthetics

WORK WITH ME

Absolutely.Life

Vision:

To foster a welcoming hub where individuals connect over exceptional food, a shared passion for running, and a commitment to personal growth and community well-being.

Mission:

To nourish and energize the community through delicious, wholesome food from various restaurants and to inspire an active lifestyle through running, fostering well-being with every stride and every bite.

Fueled by Faith, Family, Food, and Fast Feet

By embracing these values, one finds strength, joy, and resilience in everyday moments.

I celebrate these core pillars that inspire and sustain a meaningful life. I integrate a powerful blend of spirituality, close relationships, nourishing meals, and an active lifestyle to reflect my version of a holistic approach to well-being.

INTroducing

“Quarterly cuisines”

Defining & dining

Quarterly: Occurring once every quarter, aka 3-month intervals per year.

Cuisine: “A style of cooking characterized by specific ingredients, techniques, and dishes, typically associated with a particular culture or geographic region. It encompasses not only the food itself but also the broader culinary traditions, practices, and social customs surrounding it.”

Purpose: To partner with an array of restaurants around the city, to encourage a diverse group of people to gather, explore, and experience food in a way they never have. Taking the guesswork out, through the culinary guidance and curation of myself and the support of the restaurant staff, we will ensure you leave this meal full and satisfied in all aspects: physically, mentally & emotionally.

How I Curate

breathing life into the dining experience

Guest Experience

Ensuring the guest has more than just a meal, but rather, a gastronomical guided adventure.
Achieved by: Personalized Service. Interactive Elements. Communication and Follow-Up.
Culinary Excellence

Created by intentionality and curation.
Focusing on: Menu planning, variety, quality ingredients, taste, and presentation.
Ambiance & Presentation

Setting the mood through thoughtful environmental factors.
Such as: Atmosphere and decor, table Setting, and hosting an inviting vibe.